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This week's boxes are full of smoky celeriac, nice sized cauliflower, ripe pumpkin,
fresh spinach and wombok, plus the usual staples of local carrots and spuds.
This week's boxes are full of smoky celeriac, nice sized cauliflower, ripe pumpkin, fresh spinach and wombok, plus the usual staples of local carrots and spuds.

The Heart of Permaculture

Peak Moment 157: Former truck driver Bill Wilson tells an insightful story about the energy packed in a gallon of gasoline. Now a permaculture educator, he sees permaculture as a viable, realistic way to use nature to provide the abundance we really need — harvesting sunlight, food, wind, water and more. Can you guess what the magic stuff is that we all can’t live without? (No, it’s not oil.) In his classes, Bill not only passes on a bounty of practical, common sense ideas, he also inspires people to experience being alive on the planet, finding their connectedness with life, their passion and ways to make a world that works for everybody.
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