"It’s easy to put together, it’s healthy and nutritious. And it still tastes amazing!" -thescranline.com
"Super fresh Asian wombok salad packed with crunch and spicy tang." -thesidesmith.com
"Look at the pop of color from the caramelized red cabbage and chopped green herbs!" -cookingwithourcsa.com
"The traditional way of cooking this dish is to fry all three vegetables and then toss them together in a sauce at the end." -thewoksoflife.com
"For serving, place the fritter on a large plate and top it with your dip and cucumber salad." -zuckerjagdwurst.com
"If you are having this as a standalone dish with some rice or grain-free roti, I would probably add in some chickpeas for protein. As a side dish, It is just perfect as is." -healthyishandhappy.com
"This dish of sautéed fennel with kale, lentils, and orange is essentially a warm salad. It’s not only easy to make, but also super wholesome. Serve the dish over your favorite toasted bread or a cooked grain for an excellent grain, green, and bean meal." -thefullhelping.com
"Divide the soup between bowls and top with the roasted cauliflower, chives, dill and pepper to serve." -donnahay.com
