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  • Smoked Salmon with Beetroot Parsnip Rösti
    August 7, 2023

    Smoked Salmon with Beetroot Parsnip Rösti

    2 large beetroot2 parsnips40g plain flour1 free-range egg yolk2-3 tbsp cold-pressed rapeseed oilSmall bunch fresh dill2 tbsp creamed horseradish1 lemon120g half-fat crème fraîche200g sustainably sourced smoked salmonPeel and grate the beetroot (see tip) and parsnips into a large bowl. Mix...

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  • Golden Beet and Barley Salad with Rainbow Chard
    April 24, 2023

    Golden Beet and Barley Salad with Rainbow Chard

    4 medium golden beets, tops removed1 cup dried pearl barley3/4 teaspoon kosher salt, divided, plus more for seasoning1/2 large red onion, minced (about 1 cup)1 bunch rainbow chard (or silverbeet)2 1/2 tablespoons extra-virgin olive oil, divided3 tablespoons freshly squeezed lemon...

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  • Capsicum Omelette with Beetroot and Tomato Salsa
    April 17, 2023

    Capsicum Omelette with Beetroot and Tomato Salsa

    Omelette1 medium potato, peeled, diced2 teaspoons olive oil, plus spray oil2 spring onions, or 1 shallot, finely chopped2 red capsicum, diced½ teaspoon dried oregano (or 2 teaspoons chopped fresh leaves)4 eggspinch of salt and pepper⅓ cup frozen peasSalsa2 (80g) cooked...

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  • Roasted Pumpkin & Beetroot Salad
    December 19, 2022

    Roasted Pumpkin & Beetroot Salad

    500g Jap pumpkin, cut into small wedges2 large beetroots, quartered2 tbsp olive oilSalt and pepper to taste100g rocket125g raspberries150g sugar snap peas, blanched100g Crumbled FettaDressing1/4 cup vegetable oilZest and juice of 1 lime2 tsp sesame oil1 tsp honeySalt and pepper...

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  • Warm Cauliflower, Chickpea and Beetroot Salad
    December 19, 2022

    Warm Cauliflower, Chickpea and Beetroot Salad

    300 gm dried chickpeas, soaked in cold water overnight, drained½ onion, coarsely chopped1 fresh bay leaf4 garlic cloves2 beetroot (about 300gm)100 ml (1/3 cup) extra-virgin olive oil2 tbsp thyme leaves100 gm coarse sourdough breadcrumbs15 (20gm) seedless raisins, coarsely choppedFor deep-frying:...

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