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seasonal root veg in this weeks boxes:
celeriac, parsnip, swede, beetroot
seasonal root veg in this weeks boxes:
celeriac, parsnip, swede, beetroot

Recipes

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  • Roasted Celeriac & Carrots with Kale & Hazelnuts
    May 22, 2023

    Roasted Celeriac & Carrots with Kale & Hazelnuts

    50g butter2 tbsp olive oil1 celeriac, peeled and cut into chunky chips or wedges4 large carrots, cut into chunky chips or wedges50g hazelnuts, toasted and roughly chopped150g kale, roughly chopped1 tbsp red wine vinegarHeat the oven to 220C/200C fan/gas 7....

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  • Roasted Carrots, Fennel & Red Onion
    May 15, 2023

    Roasted Carrots, Fennel & Red Onion

    1kg Carrots, Peeled & Cut Into 10cm Strips3 Medium Red Onions, Peeled & Cut Into Wedges2 Medium Plump Fennel Bulbs, Cut Into Wedges4 Tablespoons Olive OilSalt & Pepper To TasteVINAIGRETTE:2 Tablespoons Sherry Vinegar1/4 Cup Olive Oil2 Tablespoons Chopped Fresh Mint...

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  • Eggplant Salad Antipasti with Tomatoes and Carrots
    March 6, 2023

    Eggplant Salad Antipasti with Tomatoes and Carrots

    1 eggplant3 tomatoes2-3 carrotsoil, to taste1 onion, or spring onionmayonnaise, to taste2 cloves of garlicsalt, to tastepepper, to tasteparsley, to tastedill, to tasteWash the eggplant and cut into slices. Salt the slices and leave to stand for 15 minutes. Dab...

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  • Vegetable Fritters
    January 30, 2023

    Vegetable Fritters

    1 large (375 g) zucchini2 medium (300 g) potatoes (Yukon Gold or Russet)1 medium (80 g) carrot1/2 tsp garlic powder1/2 tsp onion powder1/2 tsp chili powder1/2 tsp ground cumin1/2 tsp paprika powder1/2 tsp sea saltBlack pepper to taste1/2 cup (50...

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  • Noodles with Broccoli, Carrots and Red Cabbage
    November 28, 2022

    Noodles with Broccoli, Carrots and Red Cabbage

    1 tablespoon oil3 cups broccoli, florets broken into bite-size pieces and stems chopped1 cup julienne-cut carrots2 cups thinly shredded red cabbage1 9.5-oz package noodles such as soba, somen, udon or ramen3 tablespoons soy sauce2 tablespoons water1 tablespoon rice vinegar1 teaspoon...

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  • Thai Green Curry with Spring Vegetables
    October 17, 2022

    Thai Green Curry with Spring Vegetables

    1 cup brown basmati rice, rinsed2 teaspoons coconut oil or olive oil1 small white onion, diced1 tablespoon finely chopped fresh ginger (about a 1-inch nub of ginger, peeled and chopped)2 cloves garlic, finely choppedPinch of salt½ bunch asparagus, tough ends...

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  • Simple Fermented Kimchi
    September 26, 2022

    Simple Fermented Kimchi

    5 cups Napa Cabbage or Wombok1 Carrot , grated2 Scallionsto taste Fresh Ginger , julienned1/2 tsp Cayenne Pepper1 clove Garlic , thinly sliced4 cups Water3 Tbsp Sea SaltMake the brine by dissolving natural Sea Salt (3 Tbsp) in the filtered...

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