1 cup brown basmati rice, rinsed2 teaspoons coconut oil or olive oil1 small white onion, diced1 tablespoon finely chopped fresh ginger (about a 1-inch nub of ginger, peeled and chopped)2 cloves garlic, finely choppedPinch of salt½ bunch asparagus, tough ends...
5 cups Napa Cabbage or Wombok1 Carrot , grated2 Scallionsto taste Fresh Ginger , julienned1/2 tsp Cayenne Pepper1 clove Garlic , thinly sliced4 cups Water3 Tbsp Sea SaltMake the brine by dissolving natural Sea Salt (3 Tbsp) in the filtered...
2 medium Carrots1 medium Parsnips1 cup Cauliflower, florets1 medium Onion1 cup Butternut Pumpkin6 cups Vegetables Broth1 tbsp Garlic, minced2 tbsp Ginger, minced1 tbsp Avocado Oil1 tsp Turmeric1 tsp Fresh Rosemary1 Bay LeafSalt & Pepper to tasteOptional toppingsRoasted ChickpeasPepita SeedsFresh Parsley...
5 parsnips, peeled and quartered lengthwise5 carrots, peeled and quartered lengthwise2 red capsicums, seeds removed, thickly sliced2 peeled red onions, cut into wedges2 tablespoon olive oilsalt and freshly ground black pepper50 gram butter, softened6 clove garlic, peeled and crushed2 tablespoon...
Fancy a tasty stew? This creamy Dutch Stamppot is a dish of various mashed vegetables, containing potatoes, sweet potatoes, pumpkin, leeks, silverbeet, carrots, and swede, that is super tasty, wholesome, and easy to make.2 large starchy potatoes 1 small sweet...
Rajma ( kidney beans ) - 100 gmSweet corn - 1/2 cup ( 100 gm )Tomato - 1 noOnion - 1 noCarrot - 1 noBeetroot - 1/2 noGreen chilly - 3 nosFresh lime juice - 2 tbspWater - 4 cup...
3 Carrot2 red onions1 bag cherry tomato3 cobs Corn1 tsp ginger1 tsp garlic1 tbsp parsley½ cup olive oilSalt & Pepper *to tastePeel and Julienne The Carrots. If you have a mandolin, slice it thru the medium settings. Peel and Slice...
2 tsp avocado oil (or sub water for oil-free)1 medium white or yellow onion2 medium carrots, diced1 stalk celery, diced (optional)1 ½ tsp minced fresh ginger2-3 cloves garlic, minced1 head cauliflower, cut into bite-size pieces (~4 cups as original recipe...
Recipe Box: https://the-food-garden.myshopify.com/a/bundles/recipe-box:-red-cabbage-vegetable-quinoa-stew-12i8 1 tbsp olive oil1 large onion, chopped2 stalks celery, chopped2 large carrots, chopped3 cloves garlic, chopped2 tsp freshly grated turmeric (or 2 tsp turmeric powder)1 tsp sea salt1/4 tsp ground black pepper1/2 tsp dried oregano2 bay leaves1 cup...
