Fresh figs from Mildura arriving - delicious biodynamic capsicum and pumpkin combine for this weeks recipe.
"Spiced sweet potato and capsicum soup is healthy, nourishing and warming. Roasted vegetables, broth and delicious spices combine to create this super easy gluten free, dairy free meal." ctto nourisheveryday.com
The original article that goes with this recipe is well worth a read whilst you're preparing the recipe - very enjoyable. (https://immigrantstable.com/sauteed-cabbage/)
" It can be served as a salad or as a side dish to grilled fish, meat or perhaps some grilled paneer/tofu." thespiceadventuress.com
This eggplant roast is toasty, savory, and earthy creates perfect blend with caramelised vegies and grapes.
"This super easy campfire bread recipe is packed full of flavour, great as a side dish at your next BBQ or to take on your next picnic."
The combination of flavors of roasted butternut pumpkin and capsicum is perfect in penne added by salty and crunchy chorizo crumb.
