
Stir-fried Eggplant, Potatoes & Capsicum (Di San Xian)
"The traditional way of cooking this dish is to fry all three vegetables and then toss them together in a sauce at the end." -thewoksoflife.com
"The traditional way of cooking this dish is to fry all three vegetables and then toss them together in a sauce at the end." -thewoksoflife.com
"Delicious roasted cauliflower & broccoli steaks, served with gorgeously tangy green dressing of capers, lemon, gherkins, fresh herbs and garlic, it’s just amazing." -rebelrecipes.com
"I have just made this recipe for the second time. It is quickly becoming a favourite. I had this dish years ago at a family-owned Italian restaurant and have not seen it since"
"This cozy vegetarian dish braises eggplant and tomatoes in garlic and white wine. The pan juices make a luscious sauce, perfect for spooning over creamy parsnip mashed potatoes." -evergreenkitchen.ca
Perfect to serve with steamed rice, the coriander and lime.
New season pumpkin from mildura and gippsland eggplant for this weeks recipe.
"This eggplant terrine is a perfect dish for summer entertainment—layers of roasted eggplant, Mozzarella cheese, red pepper and parsley, chilled in a terrine form, and covered with a gazpacho-like sauce." simplyrecipes.com
This eggplant roast is toasty, savory, and earthy creates perfect blend with caramelised vegies and grapes.
Traditional and flavorful, this eggplant mash is not your ordinary mashed vegie dish.