Recipes

Slice the beetroot and carrot into 1 cm thick pieces. Place the beetroot and carrots on an oven tray and cover with the olive oil, salt, cumin and finely chopped garlic.

This unique approach to a more healthy dish is a must-try; using kale leaves to recreate ravioli!

Easy to prep but incredibly good!

Dish for colder days? This one's it!

A salad of season vegies in a sweet and savoury dressing.

Plump and juicy in the inside roasted eggplant and crispy kale is a perfect combo for a dish. Plus, a spoon of yoghurt!

Another healthy and easy recipe that is perfect for breakfast or brunch.

An easy to make celery, kale & ginger soup recipe in coco cream that is blended into purée, boiled hot and stirred with fresh lime juice and garnishes.

Shredded kale, peas and cauliflower rice in celery mixture with coconut cream and lemon zest topped with shaved asparagus, lemon zest or parmesan.