1 tbsp cumin seeds2 tsp ground coriander2 tsp turmeric1/4 tsp chilli powder80ml (1/3 cup) olive oil1kg pumpkin, peeled, deseeded, cut into 3cm pieces1 tbsp finely grated orange rind60ml (1/4 cup) fresh orange juice250g haloumi, thickly sliced crossways1 x 400g can...
2 heads butter lettuce, roughly chopped1 cup castelvetrano olives, pitted, cut in half1/2 cup panko2 tbsp butter (or olive oil)1/4 cup chives, minced2 oz manchego cheese, gratedfreshly ground pepperApple Cider Vinaigrette1/4 cup apple cider vinegar (unfiltered)2 tbsp honey2 tbsp olive...
1/4 cup korma curry paste2 tbsp lemon juice600g pumpkin, cut into 4 cm-thick wedges (skin on)400g cauliflower, cut into small florets1/2 cup plain Greek-style yoghurt1 small cucumber, seeded, diced1/4 cup almond kernels, roughly chopped1/3 cup fresh coriander sprigsPreheat the oven...
350 g rigatoni pasta or gf pasta of choiceextra virgin olive oil300 g sausages (replace with vegan if prefer)3 cloves garlic thinly sliced1 tsp chilli flakes1 tsp fennel seeds800 g cherry tomatoes and/or any good fresh tomatoes roughly chopped1 large...
