1 tablespoon coconut oil1/2 cup chopped onions (around 1 medium sized onion)1 clove garlic4 cups cauliflower rice (fresh or frozen work here)3-4 leaves sage (optional)1 cup unsweetened canned pumpkin puree1/8 teaspoon salt16 ounces vegetable stock1/2 cup parmesan OR 1/4 cup...
8 oz. mushrooms, sliced1 Tablespoon tamari *4 cups broccoli, cut into small florets1 – [ 15 oz. can ] chickpeas, drained and rinsed Sauce Ingredients:1 Tablespoon minced garlic1 teaspoon minced ginger¼ cup tamari ¼ cup + 1 Tablespoon organic maple syrup2...
2 cups Broccoli chunks from ± 300 gr broccoli head150 grams Green Kale, roughly chopped/ sliced.2 cloves garlic, finely chopped500 grams of dry pasta1 tsp dry red chilli flakes, optional (see the note)1 teaspoon sea salt and a bit more...
1 head broccoli cut into small florets3 cups cubed butternut squash1 red onion cut into thick slices1 bulb garlic1 1/2 tbsp olive oil1/2 tsp salt1 bunch Tuscan Kale1/3 cup olive oil2 tbsp balsamic vinegar1 egg yolk (omit if vegan)1/2 tsp...
1 teaspoon cumin1 teaspoon coriander½ teaspoon turmeric½ teaspoon ancho chili powder¼ teaspoon fenugreek¼ teaspoon black pepper2 tablespoons kosher or sea salt3 kohlrabi bulbs, leaves and stems removed¼ cup olive oil Tangy Yogurt Sauce½ cup Greek yogurtJuice of ½ lemon2 teaspoons...
2 tbsp Oil1 tsp Mustard1 tsp Cumin1 Red chillies break into 2-3 piecesfew Curry leaves½ tsp Asafoetida¾ cup (155 gms) Tomato puree 2 medium-sizeSalt as required¼ tsp Turmeric powder1 tsp Chilli powder½ tsp Coriander powder½ tsp Cumin powder2 cups (339...
PUREE:One 1-pound celeriac, peeled and cut into 1-inch pieces1/4 cup extra-virgin olive oil1/4 cup fresh lemon juice1 teaspoon chopped thyme leavesFine Himalayan pink saltTOPPINGS:One 1 1/2-pound head of purple cauliflower, cored and cut into 1-inch florets2 tablespoon extra-virgin olive oil,...
1 teaspoon each whole cumin, fennel, and black mustard seeds1 tablespoon finely minced fresh ginger1 teaspoon finely minced garlic2 cups coarsely chopped onions3 large carrots halved lengthwise and cut into 1/2-inch slices6 cups boiling water2 cups dried green or yellow...
2 medium heads broccoli (1 1/4 pounds), cut into florets, stems peeled and cut into thin coins3 tablespoons extra-virgin olive oilKosher salt and freshly ground black pepper1 large celery root (1 1/4 pounds), peeled and cut into 4 rounds, each...
