750 grams parsnips (about 6), washed well and chopped into 2cm chunks250 grams cauliflower florets (about 8oz)6 cloves garlic peeled2 tbsp olive oil (or cooking oil of choice)1 tbsp fresh thyme leaves peeled from the stem (discard stem)1 tbsp honey½...
1 small head cauliflower, cut into bite-sized florets1 large sweet potato, diced into ½-inch cubes1 tablespoon olive oil1 teaspoons chili powder1 teaspoon ground cumin1 teaspoon smoked paprika½ teaspoon garlic powder½ teaspoon dried oregano½ teaspoon Kosher salt1 lime, juiced1 14-ounce can...
1 tbsp olive oil1 onion, finely diced2 leeks, split lengthways up to the root several times, washed under running cold water then sliced thickly2 carrots, cut into 1cm dice2 garlic cloves, finely diced1 tsp sweet smoked paprika½ tsp dried thyme2...
1 celeriac (about 950g)1/2 head of cauliflower (about 450g)2 shallots peeled and halved2 cloves of garlic peeled1 tsp salt1/2 cup butter or vegan butter1 tbsp nutritional yeast1/8 tsp ground black pepperoptional: a pinch of nutmeg INSTRUCTIONS Prepare the vegetables: cut...
4 Large Sweet Red Bell Peppers, Cored, Stemmed, Seeded, and Pressed Flat4 Tablespoons Olive Oil, Divided1 Small Onion, Chopped (About 3/4 Cup)2 Medium Garlic Cloves, Chopped (About 2 Teaspoons)1 Teaspoon Kosher Salt, Plus More to Taste1/2 Teaspoon Ground Black Pepper,...
2 tsp avocado oil (or sub water for oil-free)1 medium white or yellow onion2 medium carrots, diced1 stalk celery, diced (optional)1 ½ tsp minced fresh ginger2-3 cloves garlic, minced1 head cauliflower, cut into bite-size pieces (~4 cups as original recipe...
300 g cauliflower, cut into small florets2 tbsp extra-virgin olive oil1¼ tbsp baharat (see Note)salt and black pepper, to taste400 g (1 bunch) rainbow chard, well washed and drained250 g sweet potato, cut into 2 cm pieces1 small red onion,...
Recipe Box: https://foodgarden.com.au/a/bundles/recipe-box:-cauliflower-fried-rice-1d4y 1 tablespoon olive oil1/2 yellow onion , chopped2 carrots , chopped2 celery stalks , chopped1 garlic clove , minced1 teaspoon fresh ginger , minced1 cup green peas (fresh or frozen)4 cups cauliflower "rice"1/4 cup tamari (gluten-free soy sauce),...
Recipe Box: https://foodgarden.com.au/a/bundles/recipe-box:-pea-salad-with-cauliflower-1d4w 3 cups frozen or fresh peas1 cup (4 stalks) celery, chopped1/4 cup onion, chopped1 cup cauliflower1/3 cup mayo1 teaspoon mustard1/4 teaspoon dillBring a pot of water to boil.Combine mayo, mustard and dill. Set aside.Drop frozen peas, onion and...
