Recipes

  1 tablespoon coconut oil1 cooking onion, small dice1 tablespoon curry powder1 bay leaf2 cloves of garlic, minced2 teaspoon minced fresh ginger (optional)small jalapeno or cayenne pepper, seeded + minced1 cup waxy potatoes, 1/2 inch dice3 cups small cauliflower florets28...

For the salad: 6 small beetroots, scrubbed and quartered 1/2 head of cauliflower, cut into small florets 100g walnuts 3 tbs olive oil 2 tbs balsamic vinegar 1 tbs honey salt and pepper 100g baby spinach leaves 100g feta For...

12 ounces cauliflower heads 2 leeks, sliced (just the white part) 1 head fennel, sliced (just the white part) 4 cloves garlic, slightly smashed 1 tablespoon olive oil Kosher salt and pepper, to taste 1 teaspoon fresh thyme leaves 1/2...

1 head of cauliflower3 leeks5 garlic cloves3 tablespoons extra virgin olive oil1-1/2 teaspoons kosher salt1/2 teaspoon cracked black pepper2 cups cooked chickpeas1 lb. of pasta such as fusilli1/4 cup chopped parsley1 recipe of roasted pepper cream sauce - see belowfor...

3 broccoli heads, cut into small florets1 small cauliflower head, cut into small florets2 carrots, cut into thin coins1 red bell pepper, cut into thin strips1 orange bell pepper, but into thin strips1 large red onion, cut into thin strips½...

1 eggplant (about 1 1/2 pounds), peeled and cut into 1-inch cubes1 head cauliflower, cut into small florets1 red bell pepper, cut into 1-inch pieces4 garlic cloves, cut on the bulb1/2 yellow onion, diced1/4 cup extra-virgin olive oil1 teaspoon kosher...

For the dressing:½ Tablespoon/7g toasted sesame oil½ Tablespoon/7g apple cider vinegar1 teaspoon/5ml maple syrup2 teaspoons/10ml coconut aminos¼ teaspoon fine sea salt½ Tablespoon/7g extra-virgin olive oil For the salad:1 small head cauliflower, cut into florets2 small fennel bulbs, quartered lengthwise and...

2 crowns broccoli2 heads cauliflower1/2 cup caramelized onion2 small or 1 large bulb fennel, sliced6 cloves garlic, chopped1/4 cup grape seed oil1 tsp hot smoked paprika1 tsp Diamond Crystal kosher salt1/2 tsp cracked black pepperPreheat oven to 425 degrees and...

1 medium cauliflower (cut in bite sized florets)2 tbsp olive oil1 lemon, juiced1 red onion (thinly sliced)1 cup tomato puree (or 1 cup purée = 3 ripe tomatoes, diced, or one can of diced tomatoes) (also known as passata)2 clove...